Director of Dining Services

5 days ago


Miami, Florida, United States Compass Group Careers Full time
Job Title: Director of Dining Services

Job Summary:

The Director of Dining Services is responsible for overseeing the day-to-day operations of a dining account, managing a team of associates, and ensuring that the food offered to customers is of superior quality.

Key Responsibilities:

  • Maintain excellent relationships with customers, guests, and clients, as well as other departments.
  • Work with the Chef and management team to create menus and provide top-quality food.
  • Oversee all P&L and budgeting as it pertains to the account.
  • Roll out new culinary programs.

Preferred Qualifications:

  • BS, Hospitality or Culinary degree preferred.
  • Three to five years of foodservice operation experience.
  • High-volume production and catering experience is essential.
  • Previous experience managing a budget.
  • Desire to learn and grow with a top-notch foodservice company.

Benefits:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Compass Group is an equal opportunity employer.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.



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