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Restaurant General Manager
2 months ago
We are seeking an experienced Restaurant General Manager to lead our upscale full-service restaurant in Madison, WI. As a key member of our team, you will be responsible for overseeing daily operations, managing staff, and driving sales growth.
Key Responsibilities- Leadership and Management
- Supervise and train restaurant staff to ensure exceptional customer service and high-quality food preparation.
- Develop and implement strategies to improve restaurant performance and increase sales.
- Customer Service
- Ensure a safe and welcoming environment for customers and staff.
- Resolve customer complaints and concerns in a professional and timely manner.
- Staff Development
- Identify and develop talent within the restaurant team.
- Provide coaching and feedback to staff to improve performance and achieve goals.
- Operations and Administration
- Manage restaurant finances, including budgeting and forecasting.
- Ensure compliance with health and safety regulations and company policies.
- Experience
- Minimum 2 years of experience in restaurant management.
- Skills
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and make decisions quickly.
- Physical stamina to work in a restaurant environment.
- Education
- High school diploma or equivalent required.
- Competitive Salary
- $80K - $90K salary range.
- Benefits
- Health benefits.
- Attainable bonus program.
- Opportunities for Advancement
- Opportunities for career growth and advancement within the company.