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Table Service Assistant
2 months ago
Position Overview:
As a vital member of our dining team, the Dining Room Attendant plays a crucial role in ensuring an exceptional dining experience for our guests at Resorts Atlantic City.
Key Responsibilities:
- Ensure tables are adequately supplied with essential items such as water, glassware, utensils, and condiments.
- Serve water, bread, and butter promptly to guests upon their arrival.
- Assist servers in clearing tables and preparing them for the next guests.
- Transport used dishes to the kitchen and help maintain cleanliness during service.
- Organize the work area for the incoming shift to ensure smooth operations.
- Foster positive relationships with guests and promote a welcoming atmosphere.
- Perform additional tasks as assigned by management.
Qualifications:
- No prior experience required; training will be provided.
- Ability to carry out assigned tasks safely and efficiently.
Essential Functions:
All candidates must be capable of performing the essential functions of this role, with or without reasonable accommodations.
Physical Requirements:
- Standing and walking for extended periods.
- Occasional lifting, pushing, and pulling of weights up to 50 lbs.
- Ability to bend, stoop, and climb stairs as needed.
- Frequent use of hands for various tasks.
Mental Requirements:
- Effective communication skills in English.
- Ability to work under pressure and interact positively with guests and team members.
- Basic math skills for handling transactions.
Work Environment:
Work primarily indoors in a fast-paced setting, with exposure to various environmental factors typical of a restaurant.