Maintenance Technician III

4 days ago

West Columbia, South Carolina, United States Aspire Bakeries Full time
Job Summary

Aspire Bakeries is a leading North American baking company with a strong presence in specialty frozen baked goods. We are committed to driving innovation, predicting consumer trends, and exceeding customer expectations. Our team is dedicated to delivering high-quality products while maintaining a safe and efficient work environment.

We are seeking a skilled Maintenance Technician to join our team. As a key member of our maintenance team, you will be responsible for troubleshooting and repairing complex systems, including PLCs, electronics, pneumatics, and machining. Your technical expertise will be essential in conducting preventive maintenance, overhauls, fabrication, programming, and installation to minimize downtime.

Key Responsibilities:

  • Perform technical repairs to complex electronic, mechanical, and PLC systems
  • Troubleshoot, repair, fabricate, and/or install electronic systems, complex gauges, instrumentation repairs, and new parts, including mechanical and electronic interfaces
  • Troubleshoot, repair, adjust, install, and program electronic, electric, and pneumatic controls and instrumentation used to control and measure equipment performance, access to buildings, building automation systems, fire protection systems, material handling systems, and energy measurement systems
  • Assist production workers in diagnosing malfunctions in systems and equipment
  • Execute major equipment overhauls and test equipment after repairs, changeovers, or extended downtime
  • Maintain production equipment while operating on a defined production schedule
  • Operate general machinery and tools, including saws, drills, power tools, scissor lifts, forklifts, etc.
  • Interact with and maintain records in accordance with Maintenance Management System requirements and job assignments, and communicate via email, all with the use of computer systems
  • Complete duties in accordance with quality assurance, GMPs, safety, and other company programs and procedures, and in compliance with government code and regulations
  • Maintain a clean, organized, and safe work area, including wiping and washing equipment and tools, sweeping and mopping floors, and trash removal
  • Confer with and coordinate activities with Bakery personnel and other departments to minimize disruptions to production and maintenance schedules
  • Escort contractors while in the bakery facility on scheduled visits
  • Perform other duties as assigned or required

Requirements:

  • High school diploma with a minimum of 4 years of experience in instrumentation, measurement and control systems, electronics, mechanical and/or electrical experience in industrial and manufacturing machinery, or 6 years of experience in instrumentation, measurement, and control systems, electronics, mechanical and/or electrical experience in industrial and manufacturing machinery
  • Experience in three of the following skills: refrigeration, plumbing, electrical, mechanical, and food manufacturing process controls
  • Knowledge of equipment set-up, functionality, operating procedures, and preventative maintenance techniques
  • Able to handle multiple tasks with the capability of prioritizing and planning work activities
  • Must be at least 18 years of age

Shift: 1st

Aspire Bakeries is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

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