Restaurant Manager

1 week ago


Janesville, Wisconsin, United States Raising Cane's Full time
About Raising Cane's

Raising Cane's is a fast-growing restaurant company that serves the best-tasting and most craveable chicken finger meals. Our Crew makes it happen, our Culture makes it unique, and the Community makes it all worthwhile.

Your Role at Raising Cane's

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations.

Key Responsibilities:
  • Ensures operations meet Raising Cane's standards in all restaurant zones during a shift
  • Acts as manager on duty and opens and closes the restaurant
  • Manages cash handling and ensures accountability
Requirements for Success:
  • Detail-oriented, organized, and able to manage multiple priorities that may be constantly changing
  • Self-driven, flexible, and highly energetic with strong written and verbal communication skills
  • Able to work effectively and efficiently both independently and collaboratively
What We Offer:
  • Competitive pay and monthly bonus
  • Paid Time Off and Sick time
  • 8 paid Holidays a year
  • Early closure for company events
  • Casual Work Attire


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