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Restaurant Operations Manager

2 months ago

Janesville, Wisconsin, United States Raising Cane's Full time
About Raising Cane's

We're a rapidly growing company that's passionate about serving the best tasting and most craveable chicken finger meals. Our culture is unique and our community is what makes it all worthwhile.

Your Role at Raising Cane's

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture. This includes shift management responsibilities, working in a fast-paced kitchen, and interacting with and serving customers.

Key Responsibilities
  • Support the Restaurant Leader in day-to-day operations
  • Uphold Raising Cane's standards and culture
  • Manage shifts and ensure smooth restaurant operations
  • Work in a fast-paced kitchen environment
  • Interact with and serve customers
Benefits
  • Medical, Dental, Vision & Pharmacy Benefits
  • Dependent Care & Healthcare Flexible Spending Account
  • Pet Insurance
  • 401(k) With Employer Match (age 21 & older)
  • Tuition Reimbursement
  • Short-term & Long-term Disability
  • Crewmember Assistance Program
Perks & Rewards
  • Weekly Pay
  • Competitive pay + monthly bonus
  • Paid Time Off & Sick time
  • 8 paid Holidays a year
  • Early closure for company events
  • Casual Work Attire
  • Perkspot Employee Discount Program