Food Service Director

2 days ago


Sitka, Alaska, United States Aramark Full time
About the Role

Aramark Healthcare+ is seeking a seasoned professional to lead the Food & Nutrition Services Team at Southeast Alaska Regional in Sitka, Alaska.

Key Responsibilities
  • Oversee patient services and manage dining operations, ensuring a seamless customer experience.
  • Lead, mentor, and develop teams to maximize their contributions, including recruiting, assessing, training, coaching, and managing performance.
  • Ensure food services align with the Executional Framework and maintain safety and sanitation standards in all operations.
Financial Performance
  • Build revenue and manage budget, including cost controls regarding food, beverage, and labor.
  • Achieve food and labor targets, manage resources to ensure quality and cost control within budgetary guidelines.
Operational Excellence
  • Implement and maintain Aramark's agenda for labor and food initiatives, creating value through efficient operations, appropriate cost controls, and profit management.
  • Ensure full compliance with Operational Excellence fundamentals, including food and labor.
  • Direct and oversee operations related to production, distribution, and food service.
Requirements
  • At least 1-3 years of experience in a management role.
  • Previous experience in food service.
  • Bachelor's degree or equivalent experience.
  • Ability to demonstrate excellent customer service using Aramark's standard model.
  • Ability to maintain an effective working relationship with other departments to provide a unified food service experience for all customers.

Aramark is an equal opportunity employer and welcomes applications from diverse candidates. We strive to do great things for each other, our partners, our communities, and our planet.



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