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Food Service Operations Manager

2 months ago

Charleston, South Carolina, United States HHB Restaurant Recruiting Full time
Dynamic Leadership Role in Food Service Management

Are you an enthusiastic professional with a deep commitment to the food service sector?

Advance your career with this opportunity to manage a fast-casual dining establishment.

As a Food Service Operations Manager, you will have the opportunity to guide a team, boost revenue, and craft an unforgettable dining experience for patrons.

Benefits Offered:

  • Comprehensive Health Coverage
  • Standard Industry Work Schedule
  • Achievable Incentive Program
  • Competitive Salary Range: $65K - $75K
  • Commitment to Equal Employment Opportunities

Primary Responsibilities:

  • Prioritize safety at all times
  • Improve customer service and satisfaction levels
  • Address and resolve guest concerns
  • Mentor and develop restaurant personnel
  • Set a positive example to ensure a delightful dining atmosphere

Qualifications Required:

  • At least 2 years of experience in Food Service Management
  • Demonstrated success in prior positions
  • Physical capability to manage demanding responsibilities
  • Ability to excel in a high-energy environment
  • Strong leadership and effective communication skills
  • Consistent employment history

If you meet these qualifications, we encourage you to reach out and share your resume.