Italian Culinary Master

3 weeks ago


Huntington Beach, California, United States Olive Garden Full time

We are seeking a skilled Italian Culinary Master to join our team at Olive Garden. As a key member of our kitchen staff, you will be responsible for preparing and cooking our signature dishes, including soups, sauces, pasta, and lasagna.



Estimated salary range for this position is $15.50 to $18.50 per hour, based on location and experience.



Company Overview

Olive Garden is a family-friendly Italian restaurant chain that prides itself on providing high-quality food and exceptional service to our guests. We are committed to maintaining a safe and healthy work environment for our team members, and we expect our culinary staff to adhere to the highest standards of food safety and sanitation.



Job Description

As an Italian Culinary Master, you will be responsible for preparing and cooking a variety of dishes, including soups, sauces, pasta, and lasagna. You will work closely with our kitchen staff to ensure that all dishes are prepared to our high standards of quality and presentation.



Required Skills and Qualifications

  • Strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations
  • Firm commitment to the highest safety and sanitation standards
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced kitchen environment
  • Basic math skills and accuracy with cash handling


Benefits

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions)


We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. If you are passionate about delivering exceptional culinary experiences and upholding our high standards, we encourage you to apply for this exciting opportunity.



About Us

Olive Garden is a family-friendly Italian restaurant chain that prides itself on providing high-quality food and exceptional service to our guests. We are committed to maintaining a safe and healthy work environment for our team members, and we expect our culinary staff to adhere to the highest standards of food safety and sanitation.



Why Join Our Family?

We'd love to welcome you home as the newest member of the Family. Our Winning Family Starts With You. Check out these great benefits:



  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions)


At Olive Garden, We're All Family Here. One key to our success is the high standards we set for ourselves and each other. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.



Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.


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