Restaurant Shift Lead
2 days ago
Noodles & Company is a fast casual restaurant that prioritizes fresh ingredients and exceptional customer service. We're seeking a skilled Shift Manager to join our team and lead our restaurant to success.
Key Responsibilities:
Motivate and coach our team members to deliver an uncommon experience to our guests
Lead the restaurant with a culture of food safety that exceeds company standards in food quality, food safety practices, and cleanliness
Recognize team members for a job well-done each shift and delegate responsibilities to ensure they exceed guest expectations
Own open, mid, or close routines for your shift and set the next shift up for success
Requirements:
Previous management or leadership experience preferred
Customer service experience preferred
Ability to deliver an uncommon experience to our guests and team members
Excellent guest service skills and the ability to communicate efficiently
Perks:
Competitive pay + Tips at eligible locations
Flexible scheduling part-time and full-time
InstaPay through an app (get your paycheck when you want it)
Paid time off up to 40 hours
Free meal every shift
Lifestyle perks like cell phone and event ticket discounts
Tuition assistance and scholarship awards
Anniversary swag
Recognition awards
Free mental health, legal, and financial resources
Medical, dental and vision insurance
401(k) with employer match and stock purchase discounts
Opportunities for career development and growth
Mentoring and leadership development program
Free online Spanish and English language courses
What We Offer:
Noodles & Company is an Equal Opportunity Employer and a Military Friendly company. We are proud to be recognized on Forbes' Best Employers for Diversity and Forbes' Best Employers for Women lists. We foster an environment that makes you feel a part of something special, and when it comes to the restaurant business, we are a bit uncommon. We are looking for shift managers who will continue to help us bring goodness to life from random acts of kindness to taking care of our guests.
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