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Lead Food Service Coordinator

2 months ago


New Bedford, Massachusetts, United States Southcoast Health System Full time

Position Overview:

Discover why Southcoast Health has been recognized as the Best Place to Work for six consecutive years.

At Southcoast Health, your future is as bright as the care we deliver. Our dedication to each other, our patients, and our community transcends a mere mission; it embodies our way of life, placing you at the center of it all.

As a not-for-profit, charitable health system, Southcoast Health operates multiple hospitals, clinics, and facilities throughout Southeastern Massachusetts and Rhode Island. Embedded within local communities, we offer inclusive and ethical workplaces where our highly skilled caregivers provide world-class, comprehensive healthcare close to home.

We are currently seeking a skilled Food Service Worker Lead.

*$400 new hire sign-on bonus available for this position.* (Rehires who have been away for more than one year are also eligible)

Hours: 16 hours per week

Shift: Day and Evening shifts, from 5:30 AM to 2:00 PM; 11:45 AM to 8:15 PM, including every other weekend and holiday

Location: St. Luke's Hospital, New Bedford, MA

A career with Southcoast Health provides you with:

  • A culture of well-being that values, respects, and celebrates the rich diversity of our team and the communities we serve.
  • Competitive compensation and a comprehensive benefits package.
  • A generous Earned Time Off package.
  • An Employee Wellbeing Program.
  • A 403B Retirement Plan with company matching.
  • Tuition assistance and Federal Loan Forgiveness programs.
  • Opportunities for professional growth and tailored leadership training.

Note: Benefits are available to regular status employees scheduled to work a minimum of 20 hours.

Southcoast Health is an Equal Opportunity Employer.

Key Responsibilities:

Under the general supervision of the Manager of Patient Services, this role provides leadership for the Patient Services Department during shifts. Additional reasonable duties may be assigned as needed.

Qualifications:

  • Completion of four years of high school plus additional specialized training or coursework.
  • A minimum of three years of relevant work experience is required.
  • ServSafe Certification must be obtained within 90 days of employment, along with a MA Allergen Awareness Certificate.

Compensation:

Pay Range: USD $28.00 per hour.

Rotation Schedule Requirement:

Every other weekend and holiday.