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Culinary Pastry Expert
2 months ago
Position Title: Pastry Cook at Compass Group Careers
Compensation: $18.00 per hour
Position Summary: The Pastry Cook is accountable for the daily creation of premium pastries, desserts, and baked items, ensuring the highest quality standards are met.
Key Responsibilities:
- Oversee the daily preparation and distribution of all pastry items, desserts, and baked goods.
- Ensure compliance with recipes and quality standards, manage food costs, and produce the necessary quantities based on operational requirements.
- Maintain proper food handling procedures, presentation standards, portion control, and serving temperatures.
- Monitor and uphold sanitation standards in the pastry kitchen and equipment in accordance with health regulations.
- Lead and manage kitchen/pastry staff, including scheduling, training, and performance evaluations.
- Assist in the development of seasonal menus and manage inventory of pastry supplies.
About Compass Group: Compass Group is a global leader in food service management, dedicated to providing exceptional culinary experiences across various sectors.
Employee Benefits:
- Access to Instapay and high-interest savings through the EVEN app
- Employee Shopping Program
- Health and Wellness Initiatives
- Discount Marketplace
- Employee Assistance Services