Assistant Food and Beverage Operations Manager

6 days ago


Philadelphia, Pennsylvania, United States Marriott Full time
Job Summary

As a key member of our food and beverage team, you will assist in supervising daily operations to ensure exceptional guest satisfaction and maintain the operating budget. This role requires a strong focus on ensuring standards and legal obligations are followed.

Responsibilities
  • Assist in managing day-to-day operations, including supervising staff and ensuring compliance with policies and procedures.
  • Support the development and implementation of strategies to improve guest satisfaction and retention.
  • Collaborate with the team to identify and address areas for improvement, ensuring a seamless and exceptional guest experience.
  • Monitor and analyze financial performance, making recommendations to optimize budget and revenue.
  • Develop and maintain strong relationships with team members, fostering a positive and inclusive work environment.
Requirements
  • High school diploma or equivalent required; 3 years of experience in food and beverage, culinary, or related field.
  • Or, 2-year degree from an accredited university in food service management, hotel and restaurant management, hospitality, business administration, or related major; 1 year of experience in food and beverage, culinary, or related field.
What We Offer

Marriott International offers a competitive salary range of $26.44 to $28.85, as well as a comprehensive benefits package, including health insurance, 401(k) plan, and paid time off. We are an equal opportunity employer and welcome applications from diverse candidates.



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