Restaurant Operations Manager

2 days ago


Santa Monica, California, United States Bon Appetit Full time
About the Job

We are looking for a highly motivated and experienced Restaurant Operations Manager to join our team. As a key member of our team, you will be responsible for overseeing the daily operations of our cafe, ensuring exceptional customer service, and managing staff.

Key Responsibilities:

  • Hire, supervise, train, and coach associates.
  • Plan, market, and execute special events/promotions in the cafe.
  • Ensure compliance with proper sanitation and cleaning standards.
  • Operate within budget and identify new ways to improve the business.
  • Manage cafe operations.
  • Perform other duties as assigned.

Requirements:

  • Bachelor's Degree
  • At least 1-3 years of relevant experience
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations
  • Operational knowledge of cash handling procedures and food service equipment
  • Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet
  • ServSafe or Department of Health Certification is preferred

Benefits:

  • Competitive salary range: $66,560-$85,000
  • Opportunities for career growth and professional development
  • A dynamic and supportive work environment
  • A comprehensive benefits package, including medical, dental, vision, and life insurance
  • A generous paid time off policy


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