Kitchen Steward
4 days ago
Job Summary:
We are seeking a highly motivated and detail-oriented Steward/Dishwasher to join our team at Bay Mills Indian Community. As a key member of our kitchen staff, you will be responsible for maintaining the cleanliness and organization of our kitchen facilities, ensuring that our guests receive exceptional service and a safe dining experience.
Key Responsibilities:
- Ensure the cleanliness and organization of kitchen facilities, including dishes, utensils, equipment, and storage areas.
- Operate dishwashing machines and maintain the cleanliness of all silverware, glassware, and dishes.
- Assist in the preparation and presentation of food and beverages, as needed.
- Maintain a safe and healthy work environment, adhering to all food safety and sanitation guidelines.
- Collaborate with kitchen staff to ensure efficient and effective kitchen operations.
- Perform other duties as assigned by management.
Requirements:
- High school diploma or equivalent desired.
- Ability to work in a fast-paced kitchen environment, with attention to detail and a focus on quality.
- Excellent communication and teamwork skills.
- Ability to lift up to 75 pounds and stand for extended periods.
- Availability to work flexible hours, including evenings and weekends.
Working Conditions:
The Steward/Dishwasher will work in a fast-paced kitchen environment, with exposure to heat, cold, and wet floors. The position requires the ability to lift, bend, and stand for extended periods.
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