Line Cook Position

1 week ago


Avondale, Arizona, United States Trapper's Sushi Co. Avondale Full time
Job Overview

We are currently seeking a skilled Line Cook to join our dynamic kitchen team at Trapper's Sushi Co. Avondale. This is an exciting opportunity for an experienced cook to take their skills to the next level and work in a fast-paced, high-energy environment.

Responsibilities
  • Set up and stock stations with necessary supplies
  • Prepare food to order, including chopping vegetables, cutting fish, and preparing sauces
  • Cook menu items in collaboration with the rest of the kitchen staff
  • Fry cooked rolls to order as directed by Sushi Chefs
  • Answer and follow instructions from the Master Chef
  • Clean up station and maintain inventory levels
Requirements

To be successful in this role, you will need:

  • Proven cooking experience, preferably as a Line Cook or restaurant cook
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • A team player with good communication skills
  • Patient and able to stay positive under pressure
  • High School diploma or equivalent; culinary school training is an asset
Compensation

The salary range for this position is $45,000 - $60,000 per year, depending on experience. We also offer a comprehensive benefits package and opportunities for career growth and development.



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