Hospitality Executive
3 days ago
We are seeking an experienced Restaurant Manager to lead daily operations and ensure exceptional guest service in a full-service upscale restaurant in Southwest Utah.
Estimated Salary: Up to $70,000 plus bonus potential
Key Responsibilities:
- Oversee daily restaurant operations while maintaining exceptional service standards
- Lead a team of hospitality professionals and provide guidance on food and wine pairings
- Maintain relationships with guests and handle concerns effectively
- Stay up-to-date with culinary trends and fine dining best practices
Requirements:
- Minimum of 3-5 years of experience in restaurant management
- Strong leadership skills with a proven track record of training and motivating high-performing teams
- Excellent knowledge of food and wine pairings
- Demonstrated ability to maintain exceptional service standards
About Us:
HORIZON HOSPITALITY (Hospitality Executive Search) is a reputable recruitment firm for the hospitality industry.
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