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Dining Services Coordinator

2 months ago

Sugar Land, United States Laurel Glen at Sugar Land Full time
Job Summary

We are seeking a skilled Cook to join our team at Laurel Glen at Sugar Land. As a Cook, you will be responsible for providing high-quality food preparation, presentation, and service to our residents.

Key Responsibilities
  • Assist the Dietary Supervisor in preparing breakfast, lunch, and dinner, ensuring timely and efficient service.
  • Prepare hot and cold items, including soups, sauces, salads, and desserts, according to established standards and recipes.
  • Follow all health department practices, safety protocols, and infection control procedures to maintain a clean and safe environment.
  • Collaborate with the Dietary Supervisor to manage inventory, reduce waste, and optimize food costs.
  • Break down service lines and clean work areas as scheduled or instructed.
  • Develop relationships with residents by communicating with team members, reviewing resident records, and engaging in direct conversation.
  • Maintain a high level of professionalism and customer service orientation, presenting a positive image of the company and its values.
Requirements
  • Ability to follow written and verbal directions, with a focus on attention to detail and quality control.
  • Physical stamina to stand, walk, stoop, and bend for extended periods, with occasional lifting of up to 30 pounds.
  • Experience as an online cook in food services, with training and experience in resident care techniques.
  • Compassion and empathy for senior adults, with a commitment to providing exceptional care and service.
Benefits

Laurel Glen at Sugar Land offers a competitive salary, a supportive work environment, and a range of benefits, including medical, dental, vision, life insurance, and a 401(k) plan with a competitive match program.