Culinary Services Associate

3 weeks ago


Sioux Center, United States Creative Dining Services Full time
Key Responsibilities
  1. Prepare and cook meals according to established recipes and menus.
  2. Work collaboratively with other kitchen staff to ensure efficient food production.
  3. Maintain a safe and clean working environment.
  4. Follow all relevant health and safety protocols.

The successful candidate will have a minimum of 2 years' experience in cooking, preferably in a similar role. ServSafe Certification is also desirable but not required.


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