Experienced Cook for Restaurant

Job OverviewCrepes bistro is a dynamic and fast-paced full service restaurant seeking experienced cooks to join our team.Estimated SalaryThe estimated annual salary for this position is $50,000 - $65,000 depending on experience and qualifications.Job ResponsibilitiesWe are looking for highly skilled cooks who can work well under pressure in a high-volume...

Job SummaryWe are seeking a highly skilled Culinary Expert to join our team at King's Fish House in San Jose. As a key member of our kitchen staff, you will be responsible for executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness.About the RoleThis is an exciting opportunity to work in a fast-paced...

Job OverviewDin Tai Fung, a renowned international restaurant chain, is seeking highly motivated and experienced Line Cooks to join our team. With a focus on delivering exceptional culinary experiences, we are looking for individuals who share our passion for food and commitment to excellence.Salary and BenefitsThe successful candidates will be offered a...

Job DescriptionWe are seeking an experienced Line Cook to join our culinary team at Toma Restaurant & Bar in Santa Barbara.About the RoleAs a key member of our kitchen team, you will be responsible for preparing and cooking high-quality dishes to meet our standards.ResponsibilitiesPrepare ingredients, cook meals, and maintain a clean and safe working...

Sand & Sea Restaurant seeks a skilled Cook Line Manager to join our team.About the JobThe successful candidate will be responsible for overseeing the daily preparation of food in our kitchen, ensuring that dishes are prepared to the highest standard and presented in a timely manner. This is a challenging but rewarding role, requiring strong leadership...

Teriyaki Madness: A Great Place to WorkWe are a rapidly growing restaurant chain that prides itself on serving delicious and healthy Asian-inspired cuisine in a fun and welcoming atmosphere. Our goal is to provide our customers with an exceptional dining experience and to create a positive and supportive work environment for our employees.We are currently...

We are a fast-growing Wingstop franchisee with multiple locations in Southern California. As a member of our dynamic back-of-house team, you will play a vital role in delivering exceptional customer experiences through the preparation and cooking of delicious food to order.Job OverviewAs a part-time or full-time cook and food preparation team member at...

Job Title: Prep CookA key member of our kitchen team, the Prep Cook plays a vital role in ensuring the smooth operation of our restaurants. Reporting to the Sous Chef Manager, this position is responsible for preparing a variety of cold food items and all prepared ingredients that will be distributed to the kitchens.Key Responsibilities:Cold Food...

Estimated Salary: $35,000 - $45,000 per yearResponsibilities:Prepare all menu items according to standards.Stock and maintain sufficient food levels on the line.Foster a clean and safe work environment.Requirements:Experience in full-service restaurants is desired.Understanding of cooking methods, ingredients, and equipment.Solid references and flexible...

Company OverviewOsteria Del Fornaio is a renowned Italian restaurant offering a unique dining experience. We are currently seeking highly skilled Line Cooks to join our team.SalaryWe offer competitive compensation, with an estimated annual salary of $50,000-$65,000, depending on experience and qualifications.Job DescriptionAs a Line Cook at Il Fornaio Cucina...

Work with our team at Wingstop Santa Monica as a Restaurant Crew Member, focusing on food preparation and cooking. This role involves preparing and cooking a variety of menu items to order, maintaining a clean and safe working environment, and providing excellent customer service.Key Responsibilities:Prepare and cook menu items to order, adhering to quality...

Are you a skilled wok cook looking for a new challenge? Din Tai Fung is seeking friendly, energetic, and highly motivated individuals to join our team as Line Cooks (Wok) in Santa Clara, CA.About the JobWe are committed to providing an exceptional dining experience for our guests, and our Line Cooks play a crucial role in achieving this goal. As a Line Cook,...

Job OverviewWe are seeking a highly skilled and experienced line cook to join our team at Clark's Montecito.

Lead a Team of Food ProfessionalsEataly North America is seeking an experienced Restaurant Manager to oversee the daily operations of our full-service restaurants. The successful candidate will lead a team of food professionals, providing exceptional customer service and ensuring seamless execution of menus, promotions, and events.Key Responsibilities:Assist...

Job DescriptionWe are seeking a skilled and experienced Executive Chef to join our team at AMAKAI. As an Executive Chef, you will be responsible for preparing and cooking meals that showcase the highest quality and authenticity of Japanese cuisine.Duties:Prepare and cook meals using traditional Japanese techniques and ingredients.Maintain high standards of...

Job Title: Culinary Team LeadSalary: $45,000 - $60,000 per yearAbout the JobiCHiNA is a dynamic restaurant seeking an experienced Culinary Team Lead to oversee our kitchen operations. As a key member of our team, you will be responsible for ensuring smooth day-to-day operations, maintaining high-quality food preparation, and providing exceptional customer...

Company Overview:Eataly North America is a leading Italian food and beverage marketplace with a unique approach to hospitality.We are seeking an experienced Restaurant Assistant General Manager to oversee the day-to-day operations of one or more restaurants at our locations.This is an exciting opportunity for a motivated and organized individual to join our...

Job SummaryWe are seeking an experienced Line Cook to join our team at Il Fornaio Cucina Italiana. The successful candidate will be responsible for cooking and preparing menu items in accordance with recipes and standards set by our culinary team.The ideal candidate will have hot line cooking experience in a full service restaurant, but it is not required....

Restaurant Operations Manager">A motivated and experienced restaurant operations manager is required to support the smooth operation of our fast-casual restaurant. As a key member of our team, you will be responsible for overseeing daily operations, ensuring exceptional customer service, and maintaining high standards of food quality and presentation.Key...

At King's Fish House in San Jose, we are seeking an exceptional Senior Restaurant Manager to lead our front-of-house operations. This is a fantastic opportunity for an experienced leader to join our team and drive business success.The Senior Restaurant Manager will be responsible for overseeing daily restaurant operations, ensuring seamless service delivery,...