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Culinary Specialist

2 months ago

Thousand Oaks, California, United States Sodexo Full time
About the Role

We are seeking a skilled Cook to join our team at Sodexo. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to meet the needs of our clients.

Key Responsibilities
  • Read and follow recipes and product instructions to ensure accurate preparation of food
  • Estimate food requirements to meet the needs of our clients
  • Operate a range of kitchen equipment to prepare and cook food, including utensils for weighing, measuring, mixing, washing, peeling, cutting, grinding, stirring, straining, seasoning, and kneading
  • Assist in the preparation of hot and cold foods, and ensure proper storage of food to maintain quality and safety
Requirements

To be successful in this role, you will need to have excellent culinary skills, attention to detail, and the ability to work well in a fast-paced kitchen environment.