Executive Chef

2 weeks ago


Cleveland, Ohio, United States Aramark Full time
Job Title: Chef Manager

Aramark Healthcare+ is seeking a skilled Chef Manager to lead our culinary team at Cleveland Clinic's East Cleveland Market. As a Chef Manager, you will be responsible for delivering exceptional customer service and food experiences while ensuring the highest standards of quality, safety, and efficiency.

Key Responsibilities:
  • Train and develop kitchen personnel to achieve culinary excellence
  • Supervise and coordinate all culinary activities to ensure seamless operations
  • Estimate food consumption and requisition or purchase food to meet customer demands
  • Develop and standardize production recipes to ensure consistent quality and presentation
  • Ensure proper equipment operation, maintenance, and safety protocols in the kitchen
  • Oversee special catering events and provide culinary instruction and demonstrations as needed
Requirements:
  • 2-3 years of experience in a related position
  • 2-3 years of post-high school education or equivalent experience
  • Culinary degree preferred
  • Advanced knowledge of food principles and practices
  • Experiential knowledge of management and problem-solving
  • Excellent oral, reading, and written communication skills

Aramark is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to providing a positive and inclusive work environment for all employees. If you are a motivated and experienced Chef Manager looking for a new challenge, please submit your application.


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