Chef Assistant

3 days ago


Hilton Head, South Carolina, United States Marriott International, Inc Full time

Career Overview:

The Cook III role at Marriott International, Inc offers a unique opportunity to develop your culinary skills and work in a dynamic kitchen environment.

Key Responsibilities:

  • Preparing ingredients, including portioning, chopping, and storing food.
  • Operating kitchen equipment, such as ovens, stoves, and grills.
  • Maintaining a clean and organized kitchen environment.
  • Ensuring food quality and safety standards are met.

Our Culture:

Marriott International, Inc prioritizes employee well-being and offers a range of benefits and support programs.

How to Apply:

Submit your application, including your resume and cover letter, to be considered for this exciting opportunity.



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