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Experienced Line Cook

2 months ago

Winter Park, Colorado, United States Gravity Haus Inc Full time

Gravity Haus Inc is in search of a motivated and passionate Culinary Specialist II. The perfect candidate will exhibit a positive demeanor and a commitment to delivering exceptional dining experiences.

Your Profile...

  • Minimum of one to two years of experience in a culinary setting.
  • Ability to collaborate effectively within a top-tier culinary team.
  • Strong organizational skills and attentive listening abilities.
  • Dependable and thrives in a dynamic, fast-paced environment.
  • Capable of maintaining a tidy and organized workspace.
  • Physical stamina to be on your feet for extended periods and lift up to 30 pounds.
  • Proficient in knife techniques.
  • Dedicated to creating memorable guest experiences both in the kitchen and throughout the establishment.
  • A genuine passion for hospitality, relationship building, skill development, and enjoyment in the workplace.
  • Ability to operate and maintain various kitchen equipment including fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, and grills.
  • High school diploma or equivalent culinary education preferred.
  • Commitment to outdoor appreciation, sustainability, and personal development.
  • Authorized to work in the United States.
Your Responsibilities...
  • Ensure all ingredients and final dishes are fresh and of high quality.
  • Follow established recipes, including precise measuring and mixing of ingredients.
  • Present, garnish, and arrange dishes attractively.
  • Maintain a clean and safe working environment, including proper handling of utensils and equipment.
  • Handle and store food items in accordance with safety standards.
  • Adhere to food safety and sanitation protocols.
  • Clean and sanitize work areas, utensils, and equipment regularly.
  • Execute opening and closing kitchen procedures efficiently.
  • Set up workstations with necessary ingredients and tools.
  • Monitor inventory levels at your station.
  • Accommodate special requests from guests.
  • Operate kitchen appliances such as ovens, grills, and fryers competently.
  • Act as an ambassador for Gravity Haus, promoting our mission to foster a globally conscious community for modern adventurers.
  • Embrace the core values of Gravity Haus:
  • Continuous Growth
  • Support Others
  • Create Memorable Moments
  • Be Fully Engaged
  • Improve the Environment
What We Offer...

(Benefits may vary for part-time employees)
  • Full-time team members are eligible for health insurance options, a 401K plan with company matching, and Gravity Haus membership benefits. Part-time benefits may differ.
Qualifications...

  • Two years of culinary experience required.
Physical Requirements...
  • Ability to stand for extended periods.
  • Ability to lift up to 50 pounds.
Compensation:

$23.00 - $26.00 per hour.