Sous Chef

Delicious Food Service OpportunitiesCosentino's Food Stores is seeking talented individuals to join our Deli Food Service team as a Chef, Sous Chef, or Cook. As a member of our team, you will have the opportunity to work in a fast-paced commercial kitchen environment, preparing and presenting high-quality food to our customers.Key Responsibilities:Prepare...

About Kona Grill - Kansas CityKona Grill is a modern American restaurant chain that prides itself on its innovative menu, award-winning happy hour, and upscale design. We're looking for a skilled Sous Chef to join our team in Kansas City.Job SummaryWe're seeking a highly motivated and experienced Sous Chef to oversee the kitchen operations, manage staff, and...

About the RoleThe Executive Chef Partner will lead a team of culinary professionals in delivering high-quality, great-tasting food while maintaining proper food safety and sanitation procedures and profitability.Key ResponsibilitiesDevelop and execute menu items with excellence in the restaurantContribute to building top-line sales and guest count through a...

Job SummaryFlagship Culinary Services is seeking an experienced Sous Chef to lead a mid-size, employee cafe for our Client, the largest social media company in the world.About the RoleWe're committed to bringing passion and customer focus to the business. Our cafes are fast-paced, welcoming, and put collaboration and learning at the forefront.Key...

About the RoleFlagship Culinary Services is seeking an experienced Sous Chef to lead our team in delivering high-quality dining experiences for our clients. As a key member of our culinary team, you will be responsible for overseeing food production, managing kitchen staff, and maintaining the highest standards of quality and safety.Key...

Executive Chef21c Museum Hotels is seeking a talented and experienced Executive Chef to lead our culinary team. As a key member of our Food & Beverage team, you will be responsible for developing and implementing menus, managing kitchen operations, and ensuring exceptional guest experiences.Key Responsibilities:Develop and implement menus that showcase local...

Executive ChefAbout the Role:We are seeking an exceptional Executive Chef to lead our culinary team and drive the success of our restaurant. As a key member of our leadership team, you will be responsible for developing and implementing our culinary vision, managing kitchen operations, and ensuring exceptional guest experiences.Key Responsibilities:Develop...

Job Overview21c Museum Hotels is a pioneering example of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity.As a Line Cook, you will be part of a team focused on delivering exceptional culinary experiences. Your primary...

Executive Chef Opportunity at 21c Museum HotelsWe are seeking a talented and experienced Executive Chef to join our team at 21c Museum Hotels. As a key member of our culinary team, you will be responsible for leading the culinary mission of our restaurant, developing menus, and overseeing kitchen operations.Key Responsibilities:Evaluate local tastes and...

Job SummaryAs a Senior Sous Chef at Marriott, you will be responsible for leading the culinary team to deliver exceptional dining experiences to our guests. You will oversee the daily kitchen operations, ensuring that all food-related functions are executed with precision and attention to detail.Key ResponsibilitiesLead and manage a team of cooks and kitchen...

Job SummaryAs a Senior Sous Chef at Marriott, you will be responsible for leading the culinary team to deliver exceptional dining experiences to our guests. You will oversee the daily kitchen operations, ensuring that all food-related functions are executed with precision and quality. Your expertise in culinary arts and leadership skills will be essential in...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while ensuring exceptional customer service and maintaining a clean and safe kitchen environment.Essential Duties and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at HEI Hotels & Resorts. As a key member of our culinary team, you will be responsible for managing the daily production, preparation, and presentation of all food for our hotel's restaurant(s) and room service.ResponsibilitiesManage the daily production, preparation, and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at HEI Hotels & Resorts. As a key member of our culinary team, you will be responsible for managing the daily production, preparation, and presentation of all food for our hotel's restaurant(s) and room service.ResponsibilitiesManage the daily production, preparation, and...

Job SummaryAs a Line Cook at 21c Museum Hotels, you will be responsible for accurately and efficiently cooking hot food products and preparing portions of food products before cooking. You will also perform other duties in food and final plate preparation, including plating and garnishing cooked items and preparing appropriate garnishes for all hot menu item...

OverviewAs a key member of the HEI Hotels & Resorts team, the Sous Chef OEM will be responsible for managing the kitchen staff in the procurement, production, preparation, and presentation of all food for the hotel. This role requires a strong leader who can motivate and develop staff to achieve profitable, competitive, quality products while maintaining a...

Job SummaryAs a Senior Sous Chef at Marriott, you will be responsible for leading the culinary team to deliver exceptional guest experiences. You will oversee the daily kitchen operations, ensuring a consistent high-quality product is produced. Your expertise in culinary arts will be utilized to develop and implement new menu items, while maintaining the...

Job Summary:As a Line Cook at the Anheuser-Busch Brewery Experience, you will be part of a dynamic team that prepares food for our guests. This role offers the opportunity to work under our executive chef and sous chef, ensuring safe operation of the kitchen equipment and adhering to safety/security guidelines.Key Responsibilities: Prepare food according to...

As a Culinary Artist at 21c Museum Hotels, you will be part of a pioneering team that bridges the worlds of art and hospitality.We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity.Key Responsibilities:Accurately and efficiently cook hot food products and prepare...

Job Summary:Be a part of the Anheuser-Busch Brewery Experience at our Biergarten. As a Line Cook, you have the opportunity to be a part of our core restaurant team.Responsibilities:Prepare food according to food handler's guidelinesEnsure safe operation of the kitchen equipment and adhere to safety/security guidelines, report concerns to Executive Chef/Sous...