Food Service Team Member

7 days ago


Saugus, Massachusetts, United States Whitsons Culinary Group Full time
Job Summary

We are seeking a highly motivated and detail-oriented Food Service Worker to join our team at Whitsons Culinary Group. As a Food Service Worker, you will be responsible for providing exceptional customer service and ensuring the highest quality of food and beverages are served to our clients.

Key Responsibilities
  • Food Preparation and Service: Prepare and serve food according to menus and in correct portion sizes as mandated by yield guides.
  • Cleaning and Sanitation: Perform cleaning duties, cleaning of equipment and work areas, dishwashing and pot washing.
  • Inventory Management: Fill beverage coolers, set up hot and/or cold food area, and check and store incoming supplies.
  • Customer Service: Comply with all state, Federal, local health department requirements for safe food handling, and provide excellent customer service to clients.
  • Teamwork: Comply with all client location security protocols and guidelines, and work collaboratively with other team members to achieve goals.
Additional Duties and Responsibilities
  • Adherence to Company Policies: Adhere to all Whitsons policies and procedures at all times.
  • Support to Company Goals: Support the goals, objectives, and mission statement set forth by Whitsons.
  • Food Handling Certification: Comply with all requirements of the mandated food handling certification requirements.
  • Other Duties: Perform all other duties as assigned.
Requirements
  • Education: High school graduate or equivalent.
  • Training: Must complete all Whitsons and other mandated training as necessary.
  • Experience: 1 year professional food service experience required.
  • Language Skills: Ability to speak and read English in order to understand and perform job assignments.
Physical Demands

The physical demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Standing and Walking: Be standing on feet majority of the workday in addition to walking back and forth.
  • Lifting and Moving: Lift and/or move up to 40 pounds. Lifting while turning side to side is sometimes necessary.
  • Vision: Specific vision abilities required by this job include close vision and the ability to adjust focus.


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