Restaurant Operations Manager

4 weeks ago


Marlborough, Massachusetts, United States Raising Cane's Full time

Restaurant Operations Manager

Raising Cane's is seeking a highly skilled Restaurant Operations Manager to join our team. As a Restaurant Operations Manager, you will be responsible for the overall financial success of the restaurant, ensuring compliance to company standards, policies, and laws. You will also be responsible for hiring and terminating management-level crewmembers, creating crewmember work and training schedules, and developing management-level crewmembers.

Key Responsibilities:

  • Ensure overall financial success of the restaurant and is responsible for forecasting and budgeting
  • Ensure overall restaurant compliance to company standards, policies, and laws
  • Hires and terminates management-level crewmembers including status change and payroll process
  • Creates crewmember work and training schedules
  • Develops management-level crewmembers including performance management

Requirements:

  • Detail-oriented, organized and able to manage multiple priorities that may be constantly changing
  • Self-driven, flexible, and highly energetic with strong analytical, written and verbal communication skills
  • Able to work effectively and efficiently both independently and collaboratively
  • Able to recognize problems, set goals, create plans and convert plans into action to solve problems
  • Able to measure performance, subjectively and objectively with a high level of emotional intelligence

About Raising Cane's:

Raising Cane's is a rapidly growing company that serves only the best tasting and most craveable chicken finger meals. We are committed to providing our customers with a unique and enjoyable dining experience. As a Restaurant Operations Manager, you will be a key member of our team, responsible for ensuring the success of our restaurant.



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