Executive Chef

Job OverviewCulinary excellence meets leadership expertise in this key role at Levy, a leading provider of food and beverage services across the United States. We are seeking an experienced Executive Chef Lead to join our team and drive culinary innovation while ensuring exceptional customer experiences.About the RoleThis is a unique opportunity to lead a...

Company Overview">Levy is the market leader and most critically acclaimed hospitality company in its industry. We are a disruptor in defining the sports and entertainment hospitality experience. Our diverse portfolio includes award-winning restaurants, iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers;...

We are seeking a skilled and experienced Executive Chef De Partie to join our team at GVO Hospitality.About the RoleThis is an exciting opportunity for a highly motivated and organized individual to take on a key leadership role in our kitchen. As an Executive Chef De Partie, you will be responsible for overseeing the preparation and presentation of our menu...

About This Role:As the Executive Chef Leader at Levy Sector, you will be responsible for leading our culinary team and driving operational performance. You will set menu standards, train team members, and participate in social media activities to support revenue growth. With a strong background in culinary operations and excellent interpersonal skills, you...

About UsGVO Hospitality is a renowned hospitality company dedicated to delivering exceptional dining experiences.Job SummaryWe are seeking an experienced Line Cook/Chef De Partie to join our team at Somerville, Los Angeles. The successful candidate will be responsible for overseeing assigned stations in the kitchen, executing recipes, and upholding...

Company OverviewLevy is a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.We leverage unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

SOMERVILLE, CA 90043About GVO HospitalityGVO Hospitality is a hospitality company that values excellence and teamwork. We are committed to providing our guests with an exceptional dining experience.Job SummaryWe are seeking a highly skilled Line Cook/Chef De Partie to join our team at 4437 W. Slauson Avenue. The successful candidate will be responsible for...

About the Role">At Levy, we're looking for a talented and experienced culinary professional to join our team as a Chef de Cuisine. As a senior culinary leader, you'll be responsible for developing and executing menus, leading high-performing teams, and maintaining the highest standards of food safety and sanitation.">Main Responsibilities">">Develop and...

Unit Description: As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions. Sodexo is seeking a Executive Chef 2 for Centinela Hospital located in Inglewood, CA. The successful candidate will:implement and standardize all culinary systems and procedures for hospital:Procurement: Work with vendors on...

Unit Description: As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions. Sodexo is seeking a Executive Chef 2 for Centinela Hospital located in Inglewood, CA. The successful candidate will:implement and standardize all culinary systems and procedures for hospital:Procurement: Work with vendors on...

Role Overview: Are you a problem-solver who thrives on challenges? Sodexo is seeking an Executive Chef 2 for Centinela Hospital in Inglewood, CA! Lead and standardize culinary systems, improve catering services, and bring fresh ideas to our operations. If you have a strong culinary background and excellent leadership skills, this is the perfect opportunity...

Job DescriptionJob Description Levy Sector Salary: $130,000 - $150,000Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About LevyThe disruptor in defining the sports...

Unit Description: As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions. Sodexo is seeking a Executive Chef 2 for Centinela Hospital located in Inglewood, CA. The successful candidate will:implement and standardize all culinary systems and procedures for hospital:Procurement: Work with vendors on...

Unit Description: As a natural problem-solver, you thrive on challenges. You’re also an expert at implementing solutions. Sodexo is seeking a Executive Chef 2 for Centinela Hospital located in Inglewood, CA. The successful candidate will:implement and standardize all culinary systems and procedures for hospital:Procurement: Work with vendors on...

Job DescriptionJob Description Levy Sector Salary: $110,000 - $120,000Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. About LevyThe disruptor in defining the sports...

Job DescriptionPassionate and excited about culinary knowledge, especially in modern Japanese-inspired cuisine.Must have above-average Japanese cooking knowledge.Ability to prepare a variety of cuisines using skill, innovation, and creativity.Executes food preparation according to policy, procedure, and specifications.Ensure compliance with airline and fresh...

Job DescriptionPassionate and excited about culinary knowledge, especially in modern Japanese-inspired cuisine.Must have above-average Japanese cooking knowledge.Ability to prepare a variety of cuisines using skill, innovation, and creativity.Executes food preparation according to policy, procedure, and specifications.Ensure compliance with airline and fresh...

Job DescriptionPassionate and excited about culinary knowledge, especially in modern Japanese-inspired cuisine.Must have above-average Japanese cooking knowledge.Ability to prepare a variety of cuisines using skill, innovation, and creativity.Executes food preparation according to policy, procedure, and specifications.Ensure compliance with airline and fresh...