Kitchen Associate

6 days ago


Gary Indiana, United States Hard Rock International (USA), Inc. Full time
Job Summary

We are seeking a skilled Culinary Team Member to join our team at Hard Rock International (USA), Inc. as a Cook. The successful candidate will be responsible for preparing high-quality dishes in a fast-paced kitchen environment.

Key Responsibilities
  • Prepare and cook a variety of menu items to company standards and recipes.
  • Ensure that all plates or pans served are aesthetically appealing and cooked to the specifications of HRCNIN.
  • Demonstrate good knowledge and knife skills, as well as cooking techniques and procedures.
  • Assist co-workers to ensure efficient operation of the kitchen.
  • Ensure cleanliness of working area, report equipment failures, hazardous areas, and accidents.
  • Ensure proper storing of foods, including those from previous functions.
  • Ensure items are fully stocked, and equipment is in good working condition.
  • Perform other duties as assigned, including assisting with special events or parties.
Requirements
  • High School Diploma or Equivalent.
  • Culinary apprenticeship, associate degree from a culinary institution, or equivalent with some industry experience preferred.
  • Must obtain and maintain all licenses/certifications per Federal, State, and Indiana Gaming Commission.
  • Must successfully pass background check and drug screening.
  • Must be at least twenty-one (21) years of age.
  • Must be able to work holidays and weekends, as well as flexible shifts.
Knowledge and Abilities
  • Knowledge of food, food products, food preparation, and standard safety and sanitation practices for food and beverage service.
  • Ability to communicate effectively with all levels of employees and guests.
  • Ability to use all equipment associated with the position, including choppers, slicers, mixers, and grinders.


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