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Bakery Department Manager
2 months ago
Job Summary: We are seeking a highly skilled and experienced Bakery Department Manager to join our team at Hy-Vee. As a key member of our bakery team, you will be responsible for leading and managing the daily operations of the bakery department, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities:
- Lead and manage the bakery department team, including recruiting, training, and evaluating employees.
- Develop and implement sales strategies to drive growth and increase customer satisfaction.
- Manage inventory, ordering, and receiving of bakery products, ensuring accurate stock levels and minimizing waste.
- Maintain a clean and safe working environment, adhering to company standards and regulations.
- Collaborate with other departments to ensure seamless operations and excellent customer service.
- Monitor and analyze sales data, identifying trends and opportunities for improvement.
- Develop and implement marketing strategies to promote bakery products and services.
- Ensure compliance with company policies, procedures, and regulatory requirements.
Requirements:
- High school diploma or equivalent required; associate's or bachelor's degree in a related field preferred.
- Minimum 1-2 years of experience in a bakery or retail management role.
- Proven track record of leadership and team management.
- Excellent communication, customer service, and problem-solving skills.
- Ability to work in a fast-paced environment and adapt to changing priorities.
- Physical ability to lift up to 50 pounds and stand for long periods.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
- Discounts on Hy-Vee products and services.
How to Apply: If you are a motivated and experienced leader looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].