Restaurant Operations Manager

3 weeks ago


Austin, Texas, United States The League Kitchen & Tavern Full time
Job Overview

The League Kitchen & Tavern is seeking a highly skilled Restaurant Assistant General Manager to join our team. As a key member of our management team, you will be responsible for overseeing front-of-house and back-of-house operations to ensure exceptional guest service and food quality standards are consistently met.

We are looking for a motivated and experienced professional who is passionate about delivering a world-class dining experience. If you have a strong background in restaurant management and a proven track record of success, we want to hear from you.

Key Responsibilities
  • Oversee front-of-house and back-of-house operations to ensure seamless service delivery
  • Manage restaurant staff, including training, development, and performance management
  • Monitor and control operating costs to minimize expenses and maximize profitability
  • Develop and implement strategies to improve guest satisfaction and loyalty
  • Collaborate with the General Manager to achieve business objectives and goals
Requirements
  • 3+ years of experience as a Restaurant Assistant Manager or similar experience in the hospitality industry
  • Familiarity with restaurant management software, such as Aloha/Toast
  • Excellent communication and leadership skills
  • Ability to work effectively in a fast-paced environment
  • High school diploma; additional certification in hospitality is a plus
What We Offer
  • Competitive salary range: $60k to $65k per year, based on experience
  • Medical, dental, and vision benefits
  • Paid vacation time
  • Monthly food allowances to use at any of our locations
  • Leadership development program
  • Quarterly outings

We are an Equal Opportunity Employer and welcome applications from diverse candidates.



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