Seafood Restaurant Manager

6 days ago


Houston, Texas, United States Hospitality Pro Search Full time
Job Title: General Manager - Seafood Venue

Estimated Salary: $60,000 - $80,000 per year

Company OverviewEstablished in the hospitality industry, Hospitality Pro Search specializes in management placements for restaurants, hotels, and resorts. With a focus on recruiting top talent, we excel in placing candidates in leadership positions across various departments.

Job DescriptionWe are seeking an experienced General Manager to lead our team at a busy seafood restaurant in the heart of Houston. The successful candidate will oversee daily operations, ensuring exceptional customer service, efficient kitchen management, and maintaining high standards of quality control. This is a fantastic opportunity for a motivated and driven professional to take charge and drive success.

Key Responsibilities:
  • Manage front-of-house and back-of-house staff
  • Maintain inventory, scheduling, and profitability
  • Oversee staff training and development
  • Monitor and improve customer satisfaction

Requirements:
  • Proven experience as a general manager or assistant manager in a fast-paced restaurant environment
  • Excellent leadership and communication skills
  • Able to work effectively in a team-oriented setting
  • Familiarity with inventory management, scheduling, and P&L analysis

Benefits:
  • A competitive salary range of $60,000 - $80,000 per year
  • Ongoing training and development opportunities
  • PTO and benefits package
  • Bonus incentives for meeting performance targets

Other Opportunities:This role offers a chance to join a dynamic team, grow professionally, and contribute to the success of our esteemed client.

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