Restaurant Management Professional
3 days ago
Job Overview:
We are seeking an exceptional Restaurant Area Manager to lead our team in Houston, TX. As a seasoned restaurant professional, you will be responsible for daily operations, staff training, and customer service excellence.
About the Role:
- Spearhead daily tasks, training, and development of restaurant staff
- Drive sales growth through creative marketing and communication strategies
- Maintain a safe working environment for employees and customers
Key Responsibilities:
- Ensure safety is the top priority for the restaurant team and customers
- Promote repeat business with exceptional customer service
- Oversee guest services and resolve issues promptly
- Cultivate a cohesive team by coaching and developing restaurant employees
- Foster a memorable customer experience
Requirements:
- Minimum 2 years of restaurant management experience
- Demonstrated success in previous roles
- Ability to walk, climb, and move up to 50 pounds regularly
- Thriving in a fast-paced environment
- Outstanding leadership, communication, and training skills
- Stable work history
Compensation:
- $110K - $120K salary
- Health benefits
- Industry standard work week
- Attainable bonus program
- Equal opportunity employer
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