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Dietary Service Technician

2 months ago

Rutland, Vermont, United States Rutland Regional Medical Center Full time

Job Summary:

Rutland Regional Medical Center is seeking a skilled Dietary Service Technician to join our team. As a Dietary Service Technician, you will play a vital role in ensuring patients receive appropriate and timely nourishment.

Key Responsibilities:

  • Collect and transport meals and related items between the kitchen and inpatient areas.
  • Practice safe food handling and storage techniques.
  • Assist with food preparation and presentation.
  • Maintain accurate records of food temperatures and storage.
  • Collaborate with healthcare staff to ensure patient dietary needs are met.

Requirements:

  • High School diploma or equivalent required.
  • Prior experience in healthcare food service is desirable.
  • Ability to follow oral and written instructions.
  • Demonstrates safe food handling skills.
  • Knowledge of proper temperature zones for hot and cold foods and refrigeration.
  • Knowledge of regular and modified diets.
  • Demonstrates excellent customer service standards.
  • Demonstrates moderate knowledge of basic computer skills.

Compensation:

$22.32 per hour. Competitive differentials rates apply for evenings, nights, and weekends.