Downtown San Diego Restaurant Supervisor

Located in the heart of Downtown San Diego, our restaurant is seeking a highly skilled FOH Supervisor to join our team. With a competitive hourly rate of $23, this role offers a unique opportunity for growth and development in a fun and fast-paced environment.

The Front of House Supervisor will support the management team in providing exceptional guest service, ensuring a seamless dining experience for our patrons. This role involves overseeing the front of house operations, expediting orders, and interacting with guests to provide a memorable experience.

We offer a comprehensive benefits package, including premium benefits, education reimbursement, and a generous dining discount. Our restaurant is committed to promoting from within, offering opportunities for growth and advancement in a dynamic and supportive team environment.

The ideal candidate will have a high school diploma, some college education, and previous supervisor experience. A Food Handler Card and ability to communicate effectively in English are also essential. If you are a motivated and organized individual with excellent communication skills, we encourage you to apply.

This role requires the ability to work cohesively with colleagues, maintain complete knowledge of front of house standards, and perform job functions with minimal supervision. The successful candidate will be well-organized, able to think clearly under pressure, and possess excellent interpersonal skills.

Our restaurant offers a unique and rewarding work environment, with a focus on exceptional guest service and teamwork. If you are passionate about delivering exceptional service and have a strong desire to grow and develop in your career, we encourage you to apply for this exciting opportunity.

Essential qualifications for this role include:

• Minimum 21 years of age to serve alcoholic beverages with food.
• High school graduate, some college.
• Previous supervisor experience.
• Food Handler Card.
• Ability to communicate in a satisfactory manner, both verbal and written English.
• Ability to compute basic mathematical calculations.
• Ability to be well-organized, maintain concentration and think clearly when providing service to Guests.
• Ability to focus attention to performance of tasks despite frequent stressful, or unusual interruptions.
• Ability to suggestively sell menu items and beverages.
• Ability to converse calmly with irate Guests, co-workers or supervisors in sometimes tense situations.
• Ability to perform job functions with minimal supervision.
• Ability to work cohesively with co-workers as part of a team.
• Ability to maintain complete knowledge of the front of house standards.
• Correct maintenance and use of food serving/preparation equipment.
• Experience with Point-of-sale procedures.

Essential job functions for this role include:

• Complete opening duties as assigned and to standard.
• Record all necessary information/messages in legible writing on appropriate sheets.
• Seat Guests as reserved or on a walk-in basis, promptly and courteously, accommodating special requests.
• Ensure the transfer of guest checks from bartender and cocktail servers to dining room servers.
• Anticipate Guests' needs, respond promptly and acknowledge all Guests, however busy.
• Interact in courteous and professional manner with Guests, supervisors and co-workers.
• Interact with people beyond giving and receiving instructions, particularly in resolving Guest complaints.
• Follow Manager's instructions.
• Monitor and maintain cleanliness, sanitation and organization of and Guest restrooms.
• Guide the activities of the assigned assistants to ensure optimum service to Guests.
• Complete all closing reports as assigned and leave duty after reporting to Manager.
• Legibly document orders when point of sale system is inoperative and distribute orders to appropriate stations.
• Complete comp's or voids as needed during the shift.
• Follow maintenance program and cleaning schedule for each shift.
• Update menus and wine lists for managers.
• Notify management of any pertinent information related to shift activities.

We offer a competitive salary of $23 per hour, based on experience, and a comprehensive benefits package, including premium benefits, education reimbursement, and a generous dining discount. If you are a motivated and organized individual with excellent communication skills, we encourage you to apply for this exciting opportunity.

The position is located in Downtown San Diego, with a competitive hourly rate of $23. The ideal candidate will have a high school diploma, some college education, and previous supervisor experience. A Food Handler Card and ability to communicate effectively in English are also essential.

Our restaurant is committed to promoting from within, offering opportunities for growth and advancement in a dynamic and supportive team environment. If you are passionate about delivering exceptional service and have a strong desire to grow and develop in your career, we encourage you to apply for this exciting opportunity.

This role requires the ability to work cohesively with colleagues, maintain complete knowledge of front of house standards, and perform job functions with minimal supervision. The successful candidate will be well-organized, able to think clearly under pressure, and possess excellent interpersonal skills.

Our restaurant offers a unique and rewarding work environment, with a focus on exceptional guest service and teamwork. If you are passionate about delivering exceptional service and have a strong desire to grow and develop in your career, we encourage you to apply for this exciting opportunity.

We offer a comprehensive benefits package, including premium benefits, education reimbursement, and a generous dining discount. Our restaurant is committed to promoting from within, offering opportunities for growth and advancement in a dynamic and supportive team environment.

This role includes a competitive salary of $23 per hour, based on experience, and a comprehensive benefits package, including premium benefits, education reimbursement, and a generous dining discount. The ideal candidate will have a high school diploma, some college education, and previous supervisor experience. A Food Handler Card and ability to communicate effectively in English are also essential.

The ideal candidate will be well-organized, able to think clearly under pressure, and possess excellent interpersonal skills. This role requires the ability to work cohesively with colleagues, maintain complete knowledge of front of house standards, and perform job functions with minimal supervision.

We are an equal opportunities employer and welcome applications from all qualified candidates. If you are passionate about delivering exceptional service and have a strong desire to grow and develop in your career, we encourage you to apply for this exciting opportunity.

The successful candidate will be able to maintain complete knowledge of the front of house standards, correct maintenance and use of food serving/preparation equipment, and experience with Point-of-sale procedures. This role requires the ability to work cohesively with colleagues, perform job functions with minimal supervision, and maintain a clean and organized workspace.

We offer a competitive salary of $23 per hour, based on experience, and a comprehensive benefits package, including premium benefits, education reimbursement, and a generous dining discount. Our restaurant is committed to promoting from within, offering opportunities for growth and advancement in a dynamic and supportive team environment.

This role includes a competitive salary of $23 per hour, based on experience, and a comprehensive benefits package, including premium benefits, education reimbursement, and a generous dining discount. The ideal candidate will have a high school diploma, some college education, and previous supervisor experience. A Food Handler Card and ability to communicate effectively in English are also essential.

The ideal candidate will be well-organized, able to think clearly under pressure, and possess excellent interpersonal skills. This role requires the ability to work cohesively with colleagues, maintain complete knowledge of front of house standards, and perform job functions with minimal supervision.

We are an equal opportunities employer and welcome applications from all qualified candidates. If you are passionate about delivering exceptional service and have a strong desire to grow and develop in your career, we encourage you to apply for this exciting opportunity.

Our restaurant is committed to promoting from within, offering opportunities for growth and advancement in a dynamic and supportive team environment. If you are passionate about delivering exceptional service and have a strong desire to grow and develop in your career, we encourage you to apply for this exciting opportunity.

The successful candidate will be able to maintain complete knowledge of the front of house standards, correct maintenance and use of food serving/preparation equipment, and experience with Point-of-sale procedures. This role requires the ability to work cohesively with colleagues, perform job functions with minimal supervision, and maintain a clean and organized workspace.

We offer a competitive salary of $23 per hour, based on experience, and a comprehensive benefits package, including premium benefits, education reimbursement, and a generous dining discount. Our restaurant is committed to promoting from within, offering opportunities for growth and advancement in a dynamic and supportive team environment.

This role includes a competitive salary of $23 per hour, based on experience, and a comprehensive benefits package, including premium benefits, education reimbursement, and a generous dining discount. The ideal candidate will have a high school diploma, some college education, and previous supervisor experience. A Food Handler Card and ability to communicate effectively in English are also essential.

The ideal candidate will be well-organized, able to think clearly under pressure, and possess excellent interpersonal skills. This role requires the ability to work cohesively with colleagues, maintain complete knowledge of front of house standards, and perform job functions with minimal supervision.

We are an equal opportunities employer and welcome applications from all qualified candidates. If you are passionate about delivering exceptional service and have a strong desire to grow and develop in your career, we encourage you to apply for this exciting opportunity.

The successful candidate will be able to maintain complete knowledge of the front of house standards, correct maintenance and use of food serving/preparation equipment, and experience with Point-of-sale procedures. This role requires the ability to work cohesively with colleagues, perform job functions with minimal supervision, and maintain a clean and organized workspace.