Restaurant Sanitation Technician

3 days ago


Spring, Texas, United States Red Lobster Full time

Job Description: At Red Lobster, we're committed to providing an exceptional dining experience for our guests. As a Restaurant Sanitation Technician, you will play a critical role in maintaining the cleanliness and sanitation of our restaurants, ensuring that our guests feel welcome and safe.

Responsibilities:

  1. Maintain Cleanliness and Sanitation: Ensure that all areas of the restaurant, including the kitchen, dining room, and bathrooms, are clean and well-maintained.
  2. Sanitize Equipment and Supplies: Safely and correctly operate the dishwasher and other equipment to sanitize all dishware, flatware, glassware, pots, pans, and cooking utensils.
  3. Manage Waste and Recycling: Empty all trash and recycling in the kitchen and other areas to maintain a clean and safe environment.
  4. Support Kitchen Operations: Assist cooks with prep work, preparation of Signature Cheddar Bay biscuits, and other tasks as needed to ensure seamless kitchen operations.

Requirements: High school diploma or equivalent required; 1-2 years of experience in food service or hospitality industry preferred. Estimated salary: $28,000 - $38,000 per year, depending on location and experience.



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