Restaurant Operations Manager

4 weeks ago


St Louis, Missouri, United States Spectrum Retirement Full time
Restaurant Supervisor Job Description

Spectrum Retirement Communities is seeking a skilled Restaurant Supervisor to lead our dining team and provide exceptional service to our residents.

Key Responsibilities:

  • Oversee daily front of house operations, ensuring a seamless dining experience for our residents.
  • Provide guidance and training to dining room personnel, promoting a culture of excellence and teamwork.
  • Maintain and manage the point of sale system, ensuring accurate and efficient transactions.
  • Ensure high standards of food presentation and labor management, meeting or exceeding state, local, and 3rd party sanitation audit requirements.

Requirements:

  • A big smile, eagerness to learn, and compassion for our residents.
  • Comfortable with technology and able to build relationships with residents, family members, and guests.
  • Minimum requirement of high school diploma or equivalent; college or culinary training preferred.

What We Offer:

  • Eligibility for medical insurance, dental insurance, vision insurance, life insurance, and other voluntary insurance options.
  • Participation in our 401(k) plan, paid time off, holiday pay, and discounts through Perk Spot.
  • A commitment to diversity, equity, and inclusion, with a focus on creating a welcoming environment for all team members and residents.

Spectrum Retirement Communities is an Equal Opportunity Employer and participates in the E-verify program through the Department of Homeland Security and the Social Security Administration.



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