Fine Dining Chef Specialist

Manhatta, a premier dining experience in Lower Manhattan, seeks a talented Fine Dining Executive Chef to lead our culinary team. This exceptional opportunity offers a chance to work in a dynamic environment with a passion for creating memorable dining experiences.About the Role:The Fine Dining Executive Chef is responsible for overseeing all aspects of...

Chef Job DescriptionWe are a small, upscale restaurant located in the Brighton beach neighborhood of Brooklyn, NY 11235.We are seeking a Fine Dining Chef Manager who has experience working in high-end restaurants and can lead our culinary team.Responsibilities:Develop and implement new menu itemsLead kitchen staff and ensure smooth day-to-day operationsWork...

Fine Dining Chef Assistant Position AvailableSartiano's, a premier Italian restaurant at the Mercer Hotel in New York, is seeking an experienced Fine Dining Chef Assistant to join its team. As a key member of the kitchen staff, you will be responsible for assisting the chef in preparing high-quality meals and ensuring exceptional customer service.Your Key...

We are the leading boutique recruiting agency in Manhattan, representing the best restaurant and hospitality groups in NYC. Our team is dedicated to helping passionate and experienced chefs find their next career opportunity.Pursuing a career as an Executive Chef in a fine dining establishment requires dedication, creativity, and attention to detail. As a...

About the RoleIn this exciting opportunity, you will have the chance to work as a Fine Dining Chef Assistant at the Prudential Center. You will be responsible for providing exceptional culinary experiences to our guests and maintaining high standards of sanitation and safety. If you have a passion for cooking and a commitment to excellence, we want to hear...

We are seeking a skilled Fine Dining Wine Specialist to join our team at Nōksu, a 2024 Michelin Star Korean/French Fine Dining restaurant.About NōksuLocated in a bustling city, we are a 15-seat chef's counter with an 8-seat private dining room. As a small team, everyone wears many hats, and each person plays a vital role in the dining room.Key...

Job SummaryFrancis Staub - La Brasserie, a renowned culinary establishment in New York City, seeks a skilled and passionate Executive Chef to lead our team. As a key member of our kitchen staff, you will be responsible for delivering exceptional cuisine that meets the high standards of our discerning customers.In this role, you will oversee menu planning,...

Mina Group is committed to creating a welcoming and inclusive environment for our employees and guests. We are seeking a skilled baker/pastry chef to join our team and contribute to our mission of excellence in hospitality.About Our CompanyBourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Our restaurant offers a timeless...

Leading a TeamMise En Place Talent Limited seeks a Senior Chef to lead our contemporary French restaurant, focusing on delivering exceptional culinary experiences. As a seasoned professional with classic French techniques, you will oversee menu development, kitchen operations, and staff management. Your passion for refined cuisine and ability to innovate...

Opportunity OverviewOysterLink is seeking an experienced Sous Chef to join its network of top talent in the hospitality industry.The successful candidate will have a minimum of 3 years of experience as a Sous Chef or similar role in a high-volume, fine-dining, or upscale casual dining restaurant, and a proven track record of managing a culinary team.As a...

We are seeking a highly skilled Server to join our team at Sartiano's, a modern Italian restaurant located in the heart of New York. As a key member of our front-of-house staff, you will be responsible for delivering exceptional customer service and ensuring a seamless dining experience for our guests.The ideal candidate will possess a strong passion for...

About UsBourbon Steak, part of the Mina Group, is a premier American steakhouse. Our restaurant offers an exceptional dining experience with our refined technique and world-class flavors.Job OverviewWe are seeking an experienced Fine Dining Server to join our team. As the primary point of contact for guest interactions in the dining room, you will be...

The Modern restaurant is seeking a Fine Dining Kitchen Leader to join our team. In this role, you will work closely with the Executive Chef to maintain the highest standards of quality and excellence in our daily kitchen operations. As a key member of our culinary team, you will be responsible for overseeing the execution of menus, ensuring consistency in...

Aqua - NYC, a renowned restaurant in the heart of New York City, is seeking an experienced Sushi Chef to join our team.We offer a competitive salary of $65,000 - $80,000 per annum, depending on experience and qualifications.About the RoleThis is an exciting opportunity to work in a dynamic environment where creativity meets culinary expertise. As a Sushi...

As a passionate culinary leader, you will join forces with Chef Kristen Kish to create an exceptional dining experience at The Ned NoMad.Your Role:Develop menus showcasing local and global ingredients while upholding Chef Kish's culinary standards.Schedule and lead pre-service briefings to ensure seamless kitchen operations.Mentor and coach your culinary...

Job RequirementsWe are seeking an experienced Sous Chef who can lead our kitchen team with expertise and passion. The ideal candidate will have a strong knowledge of fine dining, excellent English communication skills, and the ability to work well under pressure.The role requires flexibility, with a willingness to work nights, weekends, and holidays. We...

About La BrasserieLocated in the heart of New York City, La Brasserie offers an exciting opportunity for a skilled culinary professional to grow and develop within our esteemed organization.As a member of our team, you will have the chance to work alongside experienced chefs and staff who share your passion for delivering exceptional dining experiences. With...

Restaurant Operations DirectorWe are seeking an experienced and dynamic leader to oversee the operations of our upscale Korean fine dining restaurant in New York. As the Restaurant Operations Director, you will be responsible for ensuring exceptional customer service, smooth daily functions, and overall profitability.Key Responsibilities:Operational...

About Smyth & Co:Our private members club in New York offers an unparalleled fine dining experience with our expertly prepared Mediterranean cuisine. We are seeking a skilled Junior Sous Chef to join our culinary team.Key Responsibilities:Assist in daily kitchen operations and oversee junior staff.Prepare and present high-quality Mediterranean dishes.Ensure...

Mari, a Michelin-starred fine dining restaurant in Hell's Kitchen, is seeking an experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for managing the back-of-house operations, ensuring seamless kitchen execution, and maintaining exceptional food quality.Our ideal candidate possesses 2+ years of high-volume...