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Assistant Kitchen Manager
2 months ago
Position: Assistant Kitchen Manager
Why Choose Culinary Dropout?
- Attractive compensation and performance-based rewards
- Comprehensive health, dental, and vision insurance after 30 days
- Retirement savings plan with employer contributions
- 50% discount on meals at all Fox Restaurant Concept venues
- Additional savings at The Cheesecake Factory and North Italia
- Exclusive discounts on fitness and wellness programs through Gympass
- Tuition assistance for professional growth
- Generous paid leave policies
About Culinary Dropout:
Culinary Dropout is a proud member of the innovative Fox Restaurant Concepts family, founded in 1998. Our team is dedicated to excellence and enjoys a vibrant work atmosphere. At Culinary Dropout, we are committed to providing outstanding cuisine, exceptional cocktails, and heartfelt hospitality every day. If you excel in a dynamic and engaging setting that challenges your skills, we invite you to explore this opportunity with us.
Key Responsibilities:
- Minimum of 2 years of experience in a high-volume kitchen environment
- Exhibit a strong understanding of kitchen operations and financial management
- Supervise daily kitchen activities, including decision-making, scheduling, and organization
- Deliver exceptional dining experiences by surpassing guest expectations
- Knowledge of food ingredients and their properties
- Ensure consistent quality of food and maintain cleanliness in the kitchen
- Work effectively and calmly in fast-paced settings
- Handle unexpected requests with confidence
- Familiarity with point-of-sale systems and reservation tools
- Lead, mentor, and develop kitchen staff
- Drive continuous improvements in kitchen operations