Pastry Cook

2 days ago


Nashville, Tennessee, United States The Henry Full time
Job Overview

The Henry is seeking a skilled Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing bread and pastry recipes from scratch, portioning product, and following recipes and food safety standards.

Key Responsibilities
  • Prepare bread and pastry recipes from scratch
  • Portion product and follow recipes
  • Follow all food safety and sanitation standards
  • Perform calmly and effectively in a high-volume environment
  • Availability to work weekends and some holidays
Requirements
  • 2+ years high-volume restaurant experience
  • Excellent communication skills
  • Ability to stand for long periods and lift up to 25 pounds
  • Eye for detail and ability to work in a fast-paced environment
About The Henry

The Henry is a part of Fox Restaurant Concepts, an ever-evolving and growing line of innovative concepts founded in 1998. We're a neighborhood restaurant with a menu that's layered with elegant, yet casual dishes and an atmosphere that's bursting with charm.

We're an Equal Opportunity & E-Verify Employer and require proof of eligibility to work in the United States.


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