Restaurant Operations Manager
3 weeks ago
Job Title: Restaurant Operations Manager
">About Grove Bay Hospitality Group: Our mission at Grove Bay Hospitality Group is to deliver exceptional dining experiences that exceed our guests' expectations. We are committed to providing a work environment that fosters growth, innovation, and teamwork.
">Salary: The estimated annual salary for this position is $65,000-$75,000, depending on location and experience.
">Job Description:
">Company Overview:">Grove Bay Hospitality Group is a leading provider of upscale dining experiences. We operate multiple restaurants across the country, offering a unique blend of fine cuisine and exceptional service.
">Responsibilities:">- ">
- Supervise daily restaurant operations, ensuring seamless execution of our standard operating procedures.">
- Lead a team of hourly employees, providing coaching and training to ensure exceptional customer service.">
- Maintain high standards of food quality, presentation, and cleanliness.">
- Assist with scheduling, payroll, and performance management.">
- Analyze sales data and implement strategies to drive revenue growth.">
- ">
- Minimum 1 year of supervisory experience in a fast-paced restaurant environment.">
- Excellent communication and interpersonal skills.">
- Ability to multitask and prioritize tasks effectively.">
- Strong problem-solving and analytical skills.">
- Basic math skills and accuracy with cash handling.">
- Food safety certification (ServSafe) required.">
Benefits: Grove Bay Hospitality Group offers a comprehensive benefits package, including competitive salary, medical, dental, and vision insurance, paid time off, and opportunities for career advancement.
">What We Offer: As a member of our team, you will have access to ongoing training and development opportunities, as well as a dynamic work environment that fosters collaboration and creativity.
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