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Food and Beverage Server at Seattle Airport

2 months ago

Seattle, Washington, United States Spirehotels Full time

Position Overview:

We are seeking a dedicated Restaurant Server to join our Food and Beverage department. This role is essential in providing exceptional service to our guests, ensuring their dining experience is enjoyable and memorable.

  • Location: Seattle, WA (SeaTac)
  • Job Level: Entry Level (less than 2 years)
  • Education Requirement: High School Diploma or GED
  • Employment Type: Part-Time/Regular

Key Responsibilities:

  • Welcome guests and provide menu recommendations
  • Ensure the restaurant is properly set up for service
  • Maintain knowledge of menu items and preparation techniques
  • Utilize suggestive selling techniques to enhance guest experience
  • Ensure cleanliness and proper presentation of dining areas
  • Follow up with guests to ensure satisfaction
  • Report any concerns or issues to management
  • Process guest checks and payments accurately
  • Maintain overall cleanliness of the dining facility
  • Assist with setting and clearing tables
  • Comply with IRS standards for declaring tips

General Expectations:

  • Collaborate effectively with team members
  • Maintain a professional appearance and adhere to hygiene standards
  • Follow established operating procedures
  • Adhere to safety and emergency protocols
  • Promptly report any issues to management
  • Deliver outstanding guest service consistently
  • Participate in training sessions and team meetings
  • Work in a safe and supportive environment
  • Assist guests with special needs as required

Qualifications:

  • Preferred Skills: Food Safety Handling and TIPS Certification
  • Experience with MICROS system is a plus
  • Flexible availability is essential
  • Experience: Minimum of 3 years in a restaurant server role within the hospitality industry
  • Communication Skills: Strong verbal and written communication abilities
  • Mathematical Skills: Basic math skills for handling checks
  • Reasoning Skills: Ability to memorize menu items and specials

Physical Requirements:

  • Ability to lift items weighing up to 25 lbs
  • Engage in repetitive tasks
  • Regularly communicate with guests
  • Ability to stand, walk, and sit for extended periods

Work Environment:

Spire Hospitality is committed to fostering an inclusive workplace. We value diversity and provide a supportive environment with opportunities for professional growth.

Benefits: Enjoy competitive compensation, training opportunities, and a positive work atmosphere.