Restaurant Operations Manager
2 weeks ago
Corkys BBQ is seeking a highly skilled and motivated Assistant Manager to join our team. As a key member of our management team, you will be responsible for leading our front-of-house and back-of-house operations to ensure exceptional customer service and a seamless dining experience.
Key Responsibilities- Lead and manage a team of restaurant staff to achieve high levels of customer satisfaction and sales growth.
- Develop and implement effective operational strategies to improve efficiency, productivity, and quality of service.
- Collaborate with the management team to achieve business objectives and drive sales growth.
- Ensure compliance with company policies, procedures, and regulatory requirements.
- Provide exceptional customer service and resolve customer complaints in a professional and timely manner.
To be successful in this role, you will need:
- Previous supervisory experience in a fast-paced restaurant environment.
- Excellent leadership and communication skills.
- Ability to work effectively in a team environment.
- Strong problem-solving and analytical skills.
- Ability to work a variety of shifts, including weekends and holidays.
Corkys BBQ offers a competitive salary and benefits package, including:
- A starting salary of $40,000-$50,000 per year.
- Opportunities for career advancement and professional growth.
- A fun and dynamic work environment.
- A comprehensive benefits package, including health, dental, and vision insurance.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced restaurant professional looking for a new challenge, please apply today
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