Award-Winning Chef for Shady Creek Winery
7 days ago
We are seeking a highly skilled Restaurant Chef to lead our culinary team at Shady Creek Winery in Valparaiso, IN.
About the JobYou will create innovative menus, prepare delicious meals, and lead a team of chefs and kitchen staff to deliver exceptional dining experiences for our guests.
Key Responsibilities:- Conceptualize and develop menus that showcase local flavors and ingredients
- Manage kitchen operations to ensure efficient food preparation, presentation, and service
- Oversee inventory control and maintain optimal levels of supplies
- At least 3 years of experience as a head chef in a high-end restaurant or similar establishment
- Certification from a respected culinary school or equivalent experience
- Valid ServeSafe or Food Handler's Certification
- Excellent leadership, communication, and problem-solving skills
The estimated annual salary range for this position is $65,000 - $85,000, based on your qualifications and experience.
BenefitsShady Creek Winery offers a comprehensive benefits package, including medical insurance, retirement plan, and generous paid leave.
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