Food Service Lead

3 days ago


Everett, Washington, United States Aramark Full time
Job Title: Food Service Worker Lead

At Aramark, we're committed to delivering exceptional service and creating memorable experiences for our customers. As a Food Service Worker Lead, you'll play a vital role in ensuring the smooth operation of our food service operations.

Key Responsibilities:
  • Lead all aspects of food preparation, including portioning meals and serving customers.
  • Coordinate and assist in setting up and breaking down stations designated by the manager.
  • Cook and prepare foods according to recipes and directions.
  • Responsible for accurate portions when preparing and serving items on the line.
  • Maintain daily temperature logs.
  • Responsible for taking samples of all food items on the line prior to serving customers.
  • Alert management and pull food items that do not meet quality expectations.
  • Complete opening and closing station checklists.
  • Greet customers as they approach and leave the serving line.
  • Ask customers about the quality of their service and handle any complaints while maintaining a positive attitude and smile.
  • Coordinate and assist in maintaining a clean work station, including floors, work areas, equipment, walls, refrigerators, and meat blocks.
  • Ensures that all work areas and serving utensils are cleaned and sanitized.
  • Responsible for accurate disposal of waste from the service line.
  • Transfers supplies and equipment between storage and work areas by hand or by cart.
  • Assist with daily safety observations and report safety hazards discovered in the location to management immediately.
  • Cross-train in areas as the need arises.
  • Able to work in concessions, catering, and special events required by your manager.
  • Perform tasks as requested by your manager on a weekly, bi-weekly, or monthly basis.
  • Completion of any task requested by a supervisor or member of the Aramark management team.
Qualifications:
  • Great customer service and interpersonal skills.
  • Strong Leadership and supervisory skills.
  • Ability to work in a team environment.
  • Serve Safe Certification.
  • Ability to follow detailed written and verbal instructions.
  • Food Service Experience preferred.
  • Requires frequent lifting/transporting hot food items.
  • Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.


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