Dining Service Professional

5 days ago


Buffalo, New York, United States Specialty Restaurants Corporation Full time
Overview

Specialty Restaurants Corporation seeks an exceptional Dining Service Professional to join our team at Templeton Landing, Buffalo's premier dining venue. This part-time role offers a unique opportunity to provide 5-star service to guests and colleagues alike.

Salary & Benefits

The successful candidate can expect a competitive hourly rate of $15-$17 per hour. A range of benefits is also available, including paid sick time, employee meals, and access to comprehensive health plans.

Job Description

This exciting role involves providing clean and sanitized utensils, plateware, and glassware to guests and employees. You will be responsible for setting up the dish machine in the morning and closing it down in the evening, as well as maintaining the kitchen's cleanliness by sweeping and mopping floors and emptying trash.

You will also be expected to work frequently in a hot and damp environment, handling heavy loads and repetitive motions. Slip-resistant shoes are mandatory at all times while working. Additionally, you must be dressed in clean Company uniforms at all times.

Requirements
  • A High School Diploma or equivalent is required, with one year of similar experience preferred.
Benefits
  • 24 hours paid Sick Time renewed yearly
  • Employee Meals
  • Employee Assistance Program (EAP) to assist with work life balance
  • Paid vacation starting at 2 weeks per year
  • Up to 3 days Paid Bereavement
  • Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
  • Full time employees qualify for- Comprehensive Health Plans, Employer paid life Insurance, Supplemental Benefit Plans, 401k with annual employer match
Work Environment

This is a seasonal position running from approximately March through October. As a Dining Service Professional at Specialty Restaurants Corporation, you will be part of a dynamic team that prides itself on delivering exceptional service and creating memorable experiences for our guests.



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