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Culinary Expert
1 month ago
Job Summary: We are seeking a skilled Culinary Expert to join our team at Barton Creek Resort & Spa. As a key member of our culinary team, you will be responsible for preparing a variety of food items for our outlets in a timely manner.
Key Responsibilities:
- Prepare hot and cold food items for our outlets
- Operate at least one station within the kitchen (Sauté, Grill, Garde Manger, etc.)
- Maintain cleanliness of all hot and cold preparation stations and surrounding areas
- Effectively communicate menu and dietary changes between shifts
Requirements:
- 1-2 years of culinary experience preferred
- Knowledge of basic kitchen preparation, knife skills, sanitation, and safety
- Ability to utilize culinary tools (knives, commercial equipment, etc.)
- Flexible scheduling to include nights, weekends, and holidays
- Valid Food Handlers Certification
About Us: Omni Hotels & Resorts is an equal opportunity employer committed to diversity and inclusion. We offer a dynamic and exciting work environment, comprehensive training, and the pride of working for a company with a reputation for exceptional service.
