Server - Morgan Wallen's This Bar & Tennessee Kitchen

3 weeks ago


Nashville, Tennessee, United States Morgan Wallen's This Bar & Tennessee Kitchen Full time
Job Summary: We are seeking a skilled Server to join our team at Morgan Wallen's This Bar & Tennessee Kitchen. As a Server, you will be responsible for providing exceptional customer service, taking orders, and delivering food and beverages to our guests.

Key Responsibilities:

- Prepare restaurant tables with attention to sanitation and order

- Attend to customers and present menus

- Take and serve orders, answer questions, and make recommendations

- Collaborate with other restaurant staff and maintain a clean and organized station

- Handle complaints and issues with a positive attitude

- Issue bills and accept payment, and perform sales transactions using a point-of-sale system

- Check IDs for guests who appear to be under 30 years old and demonstrate responsible alcohol service

- Maintain product knowledge and suggestively sell items

- Satisfy guest needs, double-checking back with them throughout their experience

- Perform opening, closing, and side duties, including setting up and breaking down stations, refilling condiments, and cleaning ashtrays

- Demonstrate knowledge of table and station numbers, direct guests to areas and restrooms, and create memorable experiences

Leadership Qualities:

- Accountability

- Adherence to Policy

- Appearance

- Attitude

- Dependability

- Development

- Guest satisfaction

- Job skills knowledge

- Judgment

- Productivity

- Punctuality

- Quality of work

- Teamwork

- Working relationships

- Written and Verbal communication

Requirements:

- High School Diploma or equivalent required

- Proof of eligibility to work in the United States

- Must be 18+ years of age

- Must have required work cards

- Minimum of 6 months in bar-related positions preferred

- Maintain a professional, neat, and well-groomed appearance adhering to Company standards

- Ability to stand and exert well-paced mobility for the duration of a scheduled shift

- Ability to lift, push, and pull up to 20 pounds

- Ability to perform work tasks while bending, stooping, climbing, and reaching

- Work will include indoor and/or outdoor areas, and ability to withstand high and low temperatures

- Schedule could exceed 30 hours per week and may include overtime when approved by management

- Work varied shifts to include days, nights, weekends, and holidays

- Ability to be exposed to day life/nightlife environmental factors including but not limited to second-hand smoke, excessive noise, flashing/strobe lights, and stress levels related to interacting with guests in a fast-paced environment

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