Senior Culinary Manager

3 weeks ago


Farmington, Pennsylvania, United States Nemacolin Inc Full time
Sous Chef Job Description

We are seeking a seasoned Sous Chef to join our culinary team at Nemacolin Inc. in Uniontown, PA. As a key member of our kitchen staff, you will assist the Executive Chef in managing the day-to-day operations of the kitchen and ensuring that all menu items are prepared to the highest standards.

Your responsibilities will include supervising kitchen staff, maintaining inventory levels, and implementing cost-control measures to optimize profitability. You will also be responsible for maintaining a clean and safe working environment, adhering to health and safety regulations, and participating in menu development and planning.

To succeed in this role, you must possess excellent leadership and organizational skills, as well as a thorough understanding of kitchen operations and procedures. You should also be able to work effectively under pressure and maintain a positive attitude in a fast-paced environment.

We offer competitive compensation and benefits packages, including a salary range of $50,000 - $70,000 per year. If you are a dedicated and enthusiastic chef looking for a challenging opportunity, we encourage you to apply for this position.



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