Nutrition Services Cook

7 days ago


Minneapolis Minnesota, United States Fairview Health Services Full time

Job Summary:

Fairview Health Services is seeking a skilled Nutrition Services Cook to join our team at the Southdale Campus. As a key member of our nutrition services team, you will be responsible for preparing high-quality food products that meet the nutritional needs of our patients, guests, and staff.

Key Responsibilities:

  • Prepare food items as ordered, adhering to standardized recipes and quality standards.
  • Follow HACCP procedures to ensure safe food handling and preparation practices.
  • Record and document food temperatures and make adjustments as needed to meet quality standards.
  • Sanitize equipment and work areas according to assigned schedules and procedures.
  • Take ownership of work area and demonstrate ability to provide care and service to diverse populations.

Requirements:

  • 1-3 years of cook experience
  • Ability to communicate clearly in English
  • Basic math skills
  • Certified or willing to become certified in food safety

Preferred Qualifications:

  • High School Diploma or GED

Equal Employment Opportunity:

Fairview Health Services is an equal opportunity employer and values diversity in the workplace. We do not discriminate on the basis of race, religion, color, national origin, sex, gender, gender expression, sexual orientation, age, marital status, veteran status, or disability status.



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